富含维他命E、B、蛋白质、矿物质，新鲜椰子油，还有亚麻酸、亚油酸等多种

It is rich in vitamin E, B, protein, minerals, fresh coconut oil, as well as linolenic acid, linoleic acid and other unsaturated fatty acids. It is called the skin's vitamin treasure and is known as the "king of vitamin E". <br>Wheat germ protein content accounts for more than 30%, which is 4 times that of flour protein. Contains 8 essential amino acids, especially lysine, which is in short supply in general grains. Every 100 grams contains 205 mg of lysine, which is dozens of times higher than rice and flour. Lysine can effectively promote the growth and development of young children. Wheat germ contains calcium, iron, magnesium, zinc, potassium, phosphorus, copper, magnesium and other elements. The iron content in wheat germ per 100 grams is about 12 mg. These trace elements play an important role in promoting children's growth and development .

Rich in vitamin E, B, protein, minerals, fresh coconut oil, as well as linoleic acid, linoleic acid and other unsaturated fatty acids, known as the skin's vitamin treasure trove, known as the "King of Vitamin E."<br>Wheat germ protein content of about 30%, is 4 times the protein of flour. Contains the body's essential 8 amino acids, especially the shortage of lysine in general grains, per 100 grams containing lysine 205 mg, than rice, flour are dozens of times higher. Lysine can effectively promote the growth and development of young children. Wheat germ contains calcium, iron, magnesium, zinc, potassium, phosphorus, copper, magnesium and other elements are rich, per 100 grams of wheat germ containing about 12 mg of iron, these trace elements to promote the growth and development of children play an important role.

Rich in vitamin E, B, protein, minerals, fresh coconut oil, linolenic acid, linoleic acid and other unsaturated fatty acids, it is known as the vitamin treasure house of skin, known as the "king of vitamin E".<br>The protein content of wheat germ is more than 30%, which is 4 times of flour protein. It contains 8 kinds of amino acids necessary for human body, especially the lysine in general grains, which is in short supply. Every 100g contains 205mg lysine, which is dozens of times higher than rice and flour. Lysine can effectively promote the growth and development of young children. The content of calcium, iron, magnesium, zinc, potassium, phosphorus, copper, magnesium and other elements in wheat germ is rich. The content of iron in every 100g wheat germ is about 12mg. These trace elements play an important role in promoting the growth and development of children.<br>