The second set of measures is a minimum distance of 1.5 meters or other separation devices between the tables. It affects the Incremental flow of the restaurant. Because the distance between the tables is 1.5 meters, some seats in the restaurant cannot be seated, or some seats are put away, so the number of customers in the restaurant decreases. Secondly, because the space in the restaurant is limited, the received customers are also allocated according to the space in the restaurant. If there are some restaurants with insufficient or small space, the number of guests entering the restaurant becomes very small, so it can be seen that the restaurant ’s income decline.
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